Corn Flour (Makki Atta)

Corn Flour (Makki Atta) is made from selected maize grains and finely milled to achieve a smooth and consistent texture. It is suitable for a variety of everyday cooking and baking uses.

• Made from Maize (Corn)
• Finely milled flour
• Suitable for cooking and baking
• Net Weight: 1 Kg
• No artificial colors or preservatives
  

Shelf Life: 4 Months from the date of packing
Storage: Store in a cool, dry, and airtight container away from direct sunlight.

Ingredients: Corn Flour (100%)